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Utah E.A.S.Y. Off-Premise Alcohol Training (Utah Off-Premise)

E.A.S.Y. Off- Premise Alcohol Certification

This course is for anyone that sales alcohol by retail in the state of Utah "Store Clerk, Licensee and Managers of retail." "Retail employee" (clerk or supervisor) means any person employed by a general food store or similar business and who is engaged in the sale of or directly supervises the sale of beer to consumers for off-premise consumption.

This course has been approved by the Utah Department of Health and Human Service Responsible Beverage Service.

Once purchased you will have access to the training course for 30 days. Please make sure you complete the training within 30 days of purchase.

When completed you will receive a certificate of completion that is valid for 5 years.

The tuition price includes the mandatory state $3.50 fee for the DABC.

  • Utah Unit One Off Premise
  • Utah Unit Two Off Premise
  • Utah Unit Three Off Premise
  • Utah Unit Four Off Premise
  • Utah Unit Five Off Premise
  • Utah OFF Premise Final Test
Completion rules
  • All units must be completed
  • Leads to a certification with a duration: 60 months